Mango Lassi Shake Extravaganza

Mango Lassi Shake Extravaganza recipe

Mango Lassi Shake Extravaganza

Description:

The Mango Lassi Shake Extravaganza is a vibrant, golden-yellow shake with a creamy texture. The chopped pistachios add specks of green, creating a visually appealing contrast against the bright yellow of the mango. If saffron is used, it imparts a subtle golden hue and a delicate aroma. The layered version, if made, will showcase a beautiful gradient of yellow, white, and yellow again. The drink appears thick and luscious, promising a delightful taste. The optional garnish of pistachios adds a pleasing textural element, while the subtle hint of rose water, if added, lends an aromatic complexity.


Ingredients:

  • - 2 cups ripe mangoes, peeled and chopped
  • - 1 cup plain yogurt
  • - 1/2 cup milk (whole milk recommended)
  • - 1/4 cup honey or to taste
  • - 1/4 teaspoon cardamom powder
  • - Pinch of saffron strands (optional, for color and flavor)
  • - Ice cubes
  • - Chopped pistachios for garnish (optional)
  • - Rose water (optional, for a subtle floral aroma)

Instructions:

  1. 1. In a blender, combine the chopped mangoes, yogurt, milk, honey, cardamom powder, and saffron strands (if using). Blend on high speed until completely smooth and creamy, about 1-2 minutes. If using saffron, soak it in 1 tablespoon of warm milk for 10 minutes before adding it to the blender to enhance the color and flavor.
  2. 2. Add a handful of ice cubes to the blender. Blend again until the ice is finely crushed and the shake is well-chilled. Add more ice as needed to achieve your desired consistency. Adjust the amount of honey according to your preference for sweetness.
  3. 3. Taste the shake and add a few drops of rose water (optional), if desired, for a delicate floral aroma. Blend briefly to incorporate.
  4. 4. Pour the Mango Lassi Shake Extravaganza into two tall glasses filled with ice.
  5. 5. Garnish each glass with a sprinkle of chopped pistachios (optional) for added texture and visual appeal.
  6. 6. If desired, create a layered effect by carefully pouring half of the shake into the glass and then adding a layer of plain yogurt followed by the remaining shake. Avoid stirring vigorously to maintain the layering.
  7. 7. For an extra touch of elegance, rim the glasses with a mixture of honey and finely chopped pistachios before pouring in the shake.
  8. 8. Serve immediately and enjoy the refreshing and vibrant taste of the Mango Lassi Shake Extravaganza.

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